Morphy-richards 48220 User Manual download pdf (Page 25)

Baking cycle times

Setting 1 2 3 4 5 6 7 8 9 10 11

Type/size BASIC BASIC LARGE WHOLE WHOLE WHOLE FRENCH SWEET DOUGH CAKE JAM

SMALL LARGE DARK WHEAT WHEAT WHEAT

SMALL LARGE LARGE

RAPID

Rest – – – 30 min** 30 min** 15 min** – – – -

Knead 1 6 min 6 min 6 min 6 min 6 min 8 min 8 min 6 min 6 min 6 min 15 min*

Knead 2 27 min 31 min 31 min 18 min 25 min 25 min 25 min 31 min 24min 14 min 45 min*

Rise 1 23 min 29 min 29 min 76 min 79 min 39 min 34 min 40 min 60 min – -

Punch 1 – – – 10 sec 15 sec 15 sec 5 sec 5 sec – – -

Punch 2 – – – – – - 10 sec 10 sec – – -

Punch 3 – – – – – - 5 sec 5 sec – – -

Rest – – – 30 min 30 min 15 min 29 min 29 min – – -

Shape 1 5 sec 5 sec 5 sec 3 sec 3 sec 5 sec 5 sec - - - -

Shape 2 10 sec 10 sec 10 sec - - - 10 sec 10 sec – – -

Shape 3 5 sec 5 sec 5 sec - - - 5 sec 5 sec – – -

Rise 2 64 min 54 min 54 min 55 min 45 min 45 min 54 min 49 min – – -

Bake 45 min 50 min 70 min 45 min 55 min 56 min 65 min 50 min - 90 min -

Total Cycle Time 2:45 2.50 3:10 4:20 4:30 3:20 3:30 3:25 1:30 1:50 1.00

Keep Warm 60 min 60 min 60 min 60 min 60 min 60 min 60 min 60 min - 60 min -

* Mix and warm cycle

** See page 8

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Morphy-richards 48220 User Manual Page 25