Food SteamerPlease read and keep these instructionsGetting the best from your new appliance...Intellisteam brings the whole meal together at precisely
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11Food typeAsparagusBroad beansBroccoliCabbageCauliflowerfloretsCourgetteGreen beansLeeksMange toutMushroomsPeas(fresh)Peas(frozen)PeppersSpinachSprou
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13Food typeSoft boiledHard boiled1 portion11 minsx118 minsx12 portions12 minsx220 minsx23 portions14 minsx322 minsx34 portions16 minsx423-24 minsx4Foo
14MONDAYSesame Salmon Noodles and Steamed Greens withCoconut Milk and Sweet ChilliSaucePreparation time: 15 minutesCooking time: 20 minutesServes: 4In
15TUESDAYMaple-glazed Chicken with Corn-on-the-cob and CrushedButternut SquashPreparation time: 15 minutes,plus marinatingCooking time: 35 minutes
16WEDNESDAYSweet Red Peppers stuffedwith Leeks and Feta Cheesewith Spring Onions and PineNut CouscousPreparation time: 25 minutesCooking time: 25 minu
17THURSDAYTikka Masala Chicken withZesty Cardamom RicePreparation time: 10 minutes,plus marinatingCooking time: 42 minutes Serves: 4Ingredients:•
18FRIDAYSteamed Halibut with Lemon& Thyme Dressing.Preparation time: 15 minutesCooking time: 35 minutesServes: 4Ingredients:• 4 x 125g (5oz) halib
19SATURDAYHoisin Duck with Egg Noodlesand Steamed Chinese-spicedVegetables. Preparation time: 10 minutes,plus marinatingCooking time: 27 minutesServe
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SUNDAYLamb with Oregano andTomato with Mint & LemonBaby PotatoesPreparation time: 20 minutes,plus marinatingCooking time: 35 minutesServes: 4Ingr
21SUNDAY TREAT! Ginger and Banana SpongePudding with Sticky ToffeeSaucePreparation time: 25 minutesCooking time: 42 minutesServes: 4Ingredients:• 75g
22IMPORTANT SAFETYINSTRUCTIONSPersonal safety• Do not touch hot surfaces. Use oven glovesor a cloth when removing the lid or handlinghot containers as
23ELECTRICALREQUIREMENTSCheck that the voltage on the rating plate ofyour appliance corresponds with your houseelectricity supply which must be A.C.(A
Morphy Richards products are intended for household use only.Morphy Richards has a policy of continuous improvement in product quality anddesign. The
3Please also refer to the main instructionbooklet, which contains importantsafety information and more detail onhow to use Intellisteam.Fill the
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⁄ Back lid¤ Back container‹ Front left lid› Front right lidfi Front container removable divider wallfl Front container‡ External water top-up· Drip tray
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7H• IMPORTANT: If steaming meat, fish orpoultry together with vegetables, alwaysplace the meat, fish or poultry separatelyso that the juices from raw
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Reverting back to pre-set times1 Plug into the electrical socket.2 Before pressing any other buttons, holddown the increase steam time button for 2sec
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